Indiana Fine Dining Restaurant (Namaka)

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Minimum order value $5.00

Restaurants (11)

Plain Naan

$5.50

Butter Naan

$5.50

Garlic Naan

$5.50

Aloo Paratha

$7.20

Masala Kulcha

$7.20

Roomali Roti

$8.40

Basket of Bread

$33.54

Two each Garlic Naan, Aloo Paratha, tandoori roti/lacha paratha

Tandoori Roti

$6.00

Basket Papad

$6.00

Mixed Raita

$6.00

Onion Salad with chilli pickle

$9.60

Kids Menu (1)

Plain Cheese Naan

5.0

$13.00

Starters (5)

VEG SAMOSA

$9.60

VEG SAMOSA Thin and crispy flacks stuffed with masala vegie , potato and served with tamarind chutney

SAMOSA CHAT

$12.00

Thin and crispy flacks stuffed with masala vegie , potato, topped with mint, tamarind chutney and yoghurt

ALLOO-65

$14.40

Batter fried crispy potato cubes sautéed with homemade sauce

MASALA PAPAD

$10.80

Masala fried papad topped with spices and onion, tomato salsa

PANEER MAKHANI

$22.80

Tomato based creamy sauce with cubes of paneer, fenugreek leaves and spice

Mains Vegetarian (15)

VEGGIE CHEESY BALLS

1.0

$21.00

Served with chili sauce

PANEER TIKKA

$22.20

Served with mint chutney and salad

CHILLY PANEER

$22.80

Deep fried coated pieces of paneer sautéed with homemade sauce

PANEER TIKKA MASALA

$22.80

Tandoor roasted paneer cubes and vegie mixed in tomato based creamy sauce finish with fresh herbs

Mutter Paneer

$22.80

Cubes of paneer cooked with green peas , onion tomato gravy and spices

PANEER JAL-FE-REZI

$22.80

Tangy spices paneer and vegie tossed with nuts and tomato sauce

BAIGAN BHARTA

$20.40

Roasted eggplant with onion tomato gravy , spices and fresh herbs

BAGARE BAIGAN

$20.40

Crispy fried eggplant in peanut, coconut and nuts gravy

HING JEERA KE ALLO

$20.40

Cubes of potatoes tossed with asafoe�da, spices and coriander

CHHOLLE JAHANGIRI

$20.40

Chickpea cooked with onion, tomato gravy and finished with ginger and coriander

VEGETABLE MANCHURIAN

1.0

$20.40

Crispy fried vegie dumpling tossed in homemade sauce

TOFU AND SPINACH

$24.00

Spinach puree sautéed with garlic cumin and spices finish with fresh cream

Paneer Biryani

$25.20

Cubes of paneer in yoghurt, spices and masala saffron rice

Kashmiri Palau

$20.60

Sweet Palau cooked with fruits and nuts

Peas and Jeera Rice

$12.00

Cumin and peas fried rice

Mains-Non Vegetarian (27)

MURGH MALAI TIKKA

$27.80

Cubes of chicken marinated nuts paste, spices and cooked in tandoor served with mint chutney and salad

TANGADI KEBABS

$25.80

(4pieces) Chicken drumsticks marinated in herbs and spices cooked in tandoor and serve with mint chutneys and salad

RESHMI MURGH TIKKA

$25.80

Chicken supreme in honey spices and roast in tandoor serve with mint

CHEESY CHICKEN SEEKH KEBABS

$25.80

Chicken mince marinated with spices, skewered and cooked in clay oven serve

LASOONI FISH TIKKA

$25.80

Chunks of pieces fish fillet marinated in Indian spices cooked in tandoor

CHILLY GARLIC PRAWNS

$31.20

8 pieces of batter fried prawns tossed with homemade spices serve with sweet chili sauce

DUM KE KEBABS

$26.40

Lamb seekh kebabs tossed with homemade sauces and spices

LAMB CHILLY BALL

$27.00

Mince and herbs balls tossed with homemade chili sauce

HARIYALI WINGS

$23.40

Chicken wings marinated with mint & coriander past, spices and cooked in tandoor served with yoghurt dip.

DRUMS OF HEAVEN

$23.40

Marinated chicken wings fried with batter, served with chili sauce

MUD CRAB MASALA

$60.00

Mud crab cooked in coconut and nuts based tomato gravy

LOBSTER MALABARI

$69.60

(250 grams meat) in coconut and tomato gravy finished with fresh herbs

PRAWNS BUTTER MASALA

$31.20

Prawns in nuts and tomato finished with fresh cream and coriander, ginger

Prawns Malabari

$31.20

Prawns in coconut and nuts based gravy finished with fresh herbs

Mixed Seafood Curry

$42.60

Tangadi Lawabdar

$27.00

4 pieces of chicken drumsticks served in velvety nuts gravy

Bhaja Maachh

$28.20

Fillet of fish in mustard, onion, tomato, spice and ginger, garlic

Achari Fish Mezaban

$28.20

ACHARI FISH MEZABAN Cubes of fish cooked in pickle, onion seeds and onion, tomato

Lamb Shank Nihari

$30.00

Lamb shank cooked in Indian spices, onion, nuts and homemade sauce

Lamb Chops Combo

$30.00

Tandoori lamb chops served with dal Makhani, garlic Naan and basmati rice

Lamb Saagwala

$31.20

Cubes of lamb cooked with spinach and spices finished with fresh cream

Bhuna Lamb

$31.20

Cubes of lamb cooked in dry onion and tomato gravy finished with, ginger and coriander

Lamb Hydrabadi

$31.20

Lamb cooked with saffron basmati masala rice, ginger, garlic and mint

Lucknowi Chicken Biryani

$28.80

Chicken cubes in yoghurt, mint, spices, onion and tomato

Goat Biryani

$28.20

Fresh goat mean cooked with masala saffron rice mint and ginger

Fish Biryani

$28.80

Fresh fish cubes in yoghurt, spices and masala saffron rice

Chilman Sabz Biryani

$21.00

Mixed vegetables with onion, tomato, mint and yoghurt

Rice and Biryani's (1)

Basmati Rice

5.0

$6.00

Chefs Special - Non Veg (13)

MIXED KEBABS PLATTERS WITH TWO PIECES EACH

$42.00

Reshmi murgh tikkka, lamb kebabs, ajwaini fish tikka, tangadi kebab, garlic prawns, salt & paper calamari, paneer tikka, bhajia served with assorted dip and salad.

MIXED KEBABS PLATTERS WITH 4 PIECES

$81.60

Reshmi murgh tikka, lamb kebabs, ajwaini fish tikka, tangadi kebab, garlic prawns, salt & paper calamari, paneer tikka, bhajia served with assorted dip and salad

MIXED VEGETABLE PLATTER 2 PIECES EACH

$33.60

Paneer tikka, spring rolls, samosa, mushroom fritters, papad rolls, all-65, cheesy taftaan, served with assorted dips and salad

TANDOORI DASTAAN OR MUGHLAI CHICKEN HALF

$24.00

1/2 chicken marinated with yoghurt spices and roast in tandoor served with mint chutney and salad

TANDOORI DASTAAN OR MUGHLAI CHICKEN FULL

$42.00

KADAI CHICKEN

$27.00

Cubes of chicken tossed with onion, capsicum, tomato finished with coriander, ginger

CHICKEN SAAGWALA

$29.40

Chicken and spinach cooked with cumin, garlic in reached with cream

BUTTER CHICKEN

$28.00

Tradi�onal Punjabi style roasted chicken in tomato based gravy in reached with cream and bu�er

CHICKEN JAL-FE-REZI

$27.00

Onion pepper tossed with vinegar, tomato sauce and spices

ACHARI CHICKEN

$27.00

Chicken cooked with onion seeds and pickle based nuts gravy

DUCK CURRY

$28.20

Bone in duck cooked with, onion, tomato and homemade spices

GOSH NIHARI

$26.40

Slow cooked goat meat finished with ginger and spices

FRESH GOAT MASALA

$26.40

Fresh goat meat cooked in mustard, coriander, onion and tomato

Chefs Special - veg (8)

MIXED VEGE PLATTER 4 PIECES EACH

$48.00

Paneer tikka, spring rolls, samosa, mushroom fritters, papad rolls, all-65, cheesy taftaan, served with assorted dips and salad.

SAAG PANEER

$22.80

Spinach and cubes of paneer cooked with onion tomato gravy and fresh herbs

BABY CORN MUSHROOM MASALA

$21.60

Baby corn mushroom cooked in homemade onion tomato gravy

TAWA SUBZI

$21.60

Seasonal vegie with onion, tomato, ginger, finished with fresh coriander

KOFTA BEGAM BAHAR

$22.80

Dumpling of paneer, potatoes and nuts served with nuts and tomato based creamy sauce

JAIPURI VEGETABLE

$21.60

Spinach puree saluted with garlic, cumin and mixed vegetables

YELLOW DAL FRY

4.0

$18.00

Familiar north Indian split peas soup with garlic, cumin and mustard

CHICKEN CHETTINAD

$27.00

Chicken cooked in south endian spices finished with coconut cream

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